Saturday Night Pasta Red, Red Wine Pasta Sauce 500ml
Don’t make me sing it! Red, Red wine is a full-bodied, velvety red wine sauce infused with the robust flavours of roasted peppers, smoked garlic, and tomatoes. Featuring Fiasco, a shiraz from the Adelaide Hills made with Sangiovese and Nebbiolo grapes, Fiasco boasts deep, juicy undertones, making it a perfect pair for the rich flavours of Australian iron bark-smoked garlic, sweet local roasted red peppers and Roma tomatoes. Elevate your Bolognese, slow-cooked ragus, or just like Neil Diamond sang, savour it on its own to sooth all your woes.
Ingredients: Australian Roma tomatoes, roasted red capsicums, red wine, smoked garlic, extra virgin olive oil, onion, garlic, salt, sugar, rosemary. No preservatives added.
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Usually ready in 2 hours —